<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns="http://purl.org/rss/1.0/" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <channel rdf:about="http://dspace.univ-setif.dz:8888/jspui/handle/123456789/374">
    <title>DSpace Collection:</title>
    <link>http://dspace.univ-setif.dz:8888/jspui/handle/123456789/374</link>
    <description />
    <items>
      <rdf:Seq>
        <rdf:li rdf:resource="http://dspace.univ-setif.dz:8888/jspui/handle/123456789/375" />
      </rdf:Seq>
    </items>
    <dc:date>2026-05-23T18:22:55Z</dc:date>
  </channel>
  <item rdf:about="http://dspace.univ-setif.dz:8888/jspui/handle/123456789/375">
    <title>Composition chimique et activité antioxydante de l’huile  essentielle des fleurs sèches de lavandula officinalis</title>
    <link>http://dspace.univ-setif.dz:8888/jspui/handle/123456789/375</link>
    <description>Titre: Composition chimique et activité antioxydante de l’huile  essentielle des fleurs sèches de lavandula officinalis
Auteur(s): LAIB, I.; BARKAT, M.
Résumé: This  study  aims  to determine  the  chemical  composition  and  to evaluate  the  antioxydant

activity of the essential oil of the dry flowers of the lavender (Lavandula officinalis). The extraction of

essential  oils  was carried  out  by  hydrodistillation.  The  composition  of  essential  oil  was analyzed  by

CPG.  It  made it possible  to identify  49  terpenic  compounds  whose  principal  ones  are:  Linalyl  acetate

(15.26%), Linalool (10.68%), 1.8 - cineole (10.25%), γ-terpinene (11.2%) and camphor (11.25%). The

study  of  the  antioxydant  power  of  these  oils  was carried out  by  the  method  of  DPPH•.  The  got  results

showed  the  existence  of  an  antioxydant  activity  of  the  oil  essential  of  the  dry  flowers  of  Lavandula

officinalis but less effective by comparison with the vitamin E.</description>
    <dc:date>2011-01-01T00:00:00Z</dc:date>
  </item>
</rdf:RDF>

